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London Broil
Size
  • Size: 2.3 lbs
  • Local

    Our cattle live on pasture in Shenandoah county, Virginia 365 days a year, for every day of their lives

  • Regenerative

    Farming practices promote soil health, vibrant ecosystems and thriving cattle

  • Farm to Fork

    Orders are shipped right from the farm to your door

About the beef...

  • Registered Pureblood & Fullblood Wagyu & Akaushi breeding genetics guarantees PURE Wagyu beef!
  • Born, raised and finished in Virginia's Shenandoah Valley without the use of growth hormones or preventative antibiotics
  • Pasture-Raised & grain finished using high quality feed and cultured alfalfa hay
  • Harvested & processed at our locally owned, humane certified abattoir
  • USDA Inspected
  • Dry Aged for at least 21 days